Kiwi-crossing sign in Okarito.
OK! On to the last leg of my roadtrip:
After leaving the northern tip of the
Buller Gorge Swingbridge.
VS.
Croswell swinging bridge!
From there, we headed to the west coast to see Pancake Rocks. They’re a geological anomaly. Layer on layer of flat rock stacked up in columns and falling into the
Pancake Rocks.
I really enjoyed looking around there, because the tourist path was literally cut through the rock!
Me emerging from the pancake staircase.
We stayed the night in Greymouth on the west coast that night, officially in nephrite-Jade country.
Kristin's koru greenstone.
I picked a bright green one that was a combination of two korus curling towards each other, looking almost like two tiny waves crashing into one another.
My dual-koru greenstone.
After spending a heap on our mutual Jade, we went to the most beautiful river I’ve ever seen! It was in Hokitika Gorge…So blue you could barely believe your own eyes. It was the color of a Tahitian beach. Turquoise and perfect. The glaciers send a lot of particulates down the rivers, apparently lending them this blue color. The pictures of it can’t even do it justice.
Me, at Hokitika Gorge.
The next amazing side trip was interesting in an entirely different way. Using a book called “
Me, in my personal hotpool! I dug it myself.
The next day, we went to the gorgeous Franz Josef glacier. It was extremely lucky that we didn’t get rained on, because it rains there about 90% of the time. We got outfitted with water proof coats, pants, and boots (none of which fit me properly. Plus, my raincoat smelled like horrible body odor which was emanating from the armpit-region so ferociously that Kristin {stuck sitting crammed up next to me on the bus} chose to cover her nose with her hand for the entire ride! YUCK.)
ill-fitting and smelly gear. Note the awesome crampons, though.
But anyways, I guess that’s the breaks when they put the same gear on tourist after tourist after tourist. At the end, I told the guide that it needed a good washing and I believe he said “Oh really?” while tossing it right into the same pile as all the others.
I have digressed. The glacier. Right. It was about an hour or so of walking just to get to the base of the glacier. Then, we had an enormous gravel hill to climb. It had come pouring out of the glacier’s mouth a few years back. It took about ten minutes of steady uphill switchback-climbing to get to the glacier on the other side of the gravel pile. Wisely, we had decided to go with the “slow” group. We got to take a little extra time climbing and walking and in general were pansies compared to the other group. My theory was that I had paid a ton of money to be out there, and I’d rather not feel rushed or physically exhausted. Good choice.
We got onto the glacier and actually squeezed through a crevasse so narrow my hips didn’t fit square-on. I had to turn them sideways. You also couldn’t put one foot in front of the other, instead shuffling them each forward at the same rate, right in front of left.
Dorky self-picture? Yes. But it nicely captures the narrowness ahead!
We also got the chance to climb up the steepest parts using a hand-rope. This was the most challenging part for me. You had to pull yourself up the steep ice slope and I sorta neglected to spike the ice well, so I ended up working really hard to drag myself up with my arms and when I finally got a foothold, I took the biggest step my short legs could manage and totally pulled my quad muscle. Oops. After the hand-rope, though, we were at our highest point! It was cool. Little holes in the glacier had created neat little crystal clear pools of frigid water. I wanted to drink it. The return trip back down was also really cool because we got to go down a crevasse wall. We had to spike one side of the wall and then drop down and spike the opposite wall, until we got to the bottom. That I handled well (gravity is my friend). It was interesting being suspended however briefly between two ice walls.
Me, down in the crevasse.
We were pretty damned tired from the glacier trip. It was physically more demanding than I had expected, and we had sore feet from several hours of walking in borrowed boots. We hit the road, heading for Wanaka, and some amazing Mexican food for dinner.
The next day was Kristin’s birthday! I attempted to make tomato and cheese omelets using crappy pans from the hostel…they turned out pretty lame-o, but still tasted ok. We also fried up some bacon and made toast and sipped coffee, just enjoying her b-day morning. Then, we headed for wine-country!
Strange, bizarro-erotic statue. We counted 4 people in it. The guy on the right side looks uncomfortable staring at his own junk for eternity.
Another had no one to greet us other than this really cute puppy (who melted my heart).
Cutest puppy ever. Too bad she had no opposable thumbs to serve us some wine.
We drove through wine country, stopping and going all day, finally winding up in Moeraki, back on the East coast. Moeraki is home to Fleur’s Place. This is a particularly esteemed seafood restaurant literally right on the ocean. The menus are written in pencil because they depend on what gets caught and cooked that day! I got blue cod, Mike got Salmon, and Kristin literally got an entire baked cod! It was all delicious and amazing. Including crème brulee for dessert. Yummy.
My cod with tartar sauce served in a paua shell!
Kristin's whole, baked, birthday cod from Fleur's.
Then, we headed back into
Now, though, it’s all business. Kristin and I both have much work to do. I have only 19 days left here, and still have an experiment to run and fish to dissect in the lab. I can’t believe it’s almost over. I’m truly enjoying
Until then, more precious quality time with this cool chick:




3 comments:
I <3 Emily!
Yummy creme brulee!
You should bring me back a sweet jade necklace.
you should give me $100 and I certainly will bring you one.
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